This deliciously minty honey is great with Hot or iced teas, lemonade, fruit, baked goods, glazed on lamb or chicken, chocolate, watermelon and Mojitos.

Our Golden Door honey is produced by bees who collect nectar from wildflowers in local gardens and groves. Executive Chef Greg Frey, Jr. is an experienced bee keeper who is passionate about raising honey bees to sustain our ecosystem while producing this light, refreshing treat that makes life sweeter.